Thank You!


Thank you for ordering my book! I’ve been working on the recipes and the book for a while and knowing that you want it to be part of your kitchen set means A LOT to me ;)


Feel free to click these links to share the love with your friends and family:


Tweet: Can’t wait to make awesome healthy & yummy raw chocolate treats with @Pauline_Hanuise eBook


Tweet: Just bought @Pauline_Hanuise new raw chocolate eBook! Can’t wait to try these amazing recipes out! Get your copy here


Raw chocolate is amazing and you’ll see, you won’t be disappointed! I really hope you’ll be able to enjoy some of these delicious healthy treats very soon (you’d be crazy not to ;) ). Feel free to post your pictures on Instagram and tag me @PaulineHanuise, so I can see all your amazing creations!


In the meantime, go get yourself a cup of your favorite hot and creamy drink to go through the eBook and check out these 5 bonus videos that will explain you everything you need to know before getting started.


Download the eBook here.



Access code for all videos is: RAWCHOC



1. Intro + Info About Sweeteners




2. Info About Ingredients, Allergens & Oils




3. Why Raw Food




4. Goodbye




5. Behind The Scenes

How to make chocolate mendiants, chocolate crackles and basic chocolate barks.

What you’ll need (for about 16-20 bite size servings)

1/2 cup coconut oil melted
4 heaping tablespoons cacao powder
1 tablespoon xylitol (or fav sweetener to taste)
Cinnamon powder
Sea salt

About 1/2 cup raw nuts

1 tablespoon almond butter
1 tablespoon buckwheat groats
1 tablespoon cacao nibs