What you need

 

  • 2 cups of millet
  • 1 ripe avocado
  • About 200g beans
  • Fresh mint
  • 2 ripe tomatoes
  • 1 cup goji berries
  • 1/2 Spanish onion
  • Juice of 1 lemon

 

What you do

 

- Cook the millet in filtered water (1 cup millet/3cups water)

- Cook the beans (about 7 min in boiling water should be good)

- Dice the tomatoes, the mint and the Spanish Onion

- Mix everything in a salad bowl with the lemon juice

- Serve with avocado slices

 

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